Easiest Way to Prepare Delicious Bbq fried chicken nachos

Bbq fried chicken nachos. Heat the oil in a pan over high heat. Cook the chicken with salt, pepper, garlic powder, and chili powder for two to three minutes. Add the barbecue sauce and cook until the sauce has reduced by about half, about five minutes.

These are loaded with chips, ooey gooey cheese, chicken, bbq sauce and topped with your favorite toppings! This year I am partnering with Reynolds Wrap and I am so excited to share this recipe and hack with you today.… Tell diners you're making BBQ Chicken Nachos and they'll be at the table swiftly. BBQ Chicken Nachos are made with Heinz Classic Sweet & Thick BBQ Sauce. You can have Bbq fried chicken nachos using 5 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Bbq fried chicken nachos

1. Prepare 2 of fried chicken breasts cut into small pieces (see my recipe for fried chicken batter and recipe).
2. Prepare 12 of corn tortillas cut into quarters.
3. It's of Bbq sauce.
4. You need of Sour cream.
5. You need of Fritos mild cheddar cheese sauce.

BBQ grilled chicken nachos are the perfect dish for any tailgate party. Add your favorite toppings for a game day appetizer! Gluten free chicken nachos are easy to make to feed a crowd. You may want to make a few batches because these will be eaten very quickly.

Bbq fried chicken nachos instructions

1. Heat oil in a fryer to 375 or heat 3” of oil in a deep kettle to the same temp and fry chips until crispy. Place on paper towel to absorb grease and season with Cajun seasoning, onion powder and salt. Lay on two plates..
2. Top nachos with cheese, sour cream, bbq and chicken. You can add any other toppings you desire..

Lightly oil a baking sheet or coat with nonstick spray. Place potato chips in a single layer onto the prepared baking sheet. Top with barbecue chicken mixture and. Bake the chicken nuggets according to the oven method on the package directions. These chicken nachos are made with tortilla chips layered with seasoned chicken, green chilies and cheese.

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