Simple Bread/Roll Recipe. Simply delicious French bread rolls with a crisp crust and chewy texture. Easy to make French bread rolls. Dough can be made in mixer, bread maker, or by hand.
Take each piece of dough, cup your hand over it and roll the dough around to achieve a nice smooth sphere of dough. Place on a lightly-greased baking tray. Make Hokkaido style milk bread rolls with this simple recipe. You can have Simple Bread/Roll Recipe using 10 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Simple Bread/Roll Recipe
- You need 1 Cup of AP Flour.
- You need 2 TBSP of Mayo.
- Prepare 1 TSP of Salt.
- You need 1 TSP of Baking Powder.
- Prepare 1/2 Cup of Milk.
- Prepare of optional.
- Prepare 3 TBSP of Melted Butter.
- Prepare 1 TSP of Parmesan Cheese.
- You need 1 TSP of Garlic Powder.
- You need 1 TSP of Parsley.
These milk bread rolls are super soft, airy, moist, and slightly sweet. They're very easy to put together and hold up well when made ahead. They're perfect for your holiday dinner party and simple enough to make as an everyday recipe. Bread Rolls or dinner rolls as some may call it is a very good meal to start or end the day with.
Simple Bread/Roll Recipe step by step
- Preheat oven 350.
- Mix all ingredients besides optional ingredients. Mix lightly to avoid tough bread!.
- You can put the dough in muffin tins or on baking sheet as I did..
- In small bowl mix optional ingredients and brush tops of dough..
- Bake until lightly brown. Mine baked around 10-13 minutes. Once out the oven I sprinkled more parmesan on top. This recipe makes 5 rolls, my son decided to eat one before I took a pic! Enjoy!!!!.
These Bread Rolls are super soft and tasty. Just like all my other Bread recipes, I used Bread Flour this rolls as well. The bread flour gives the rolls a reliably high-rising loaf, with a soft, and springy texture. Bread roll is a popular snack made by stuffing spiced boiled potatoes. The preparation of stuffing is just very simple and needs only.
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