Chicken Strips.
You can have Chicken Strips using 13 ingredients and 5 steps. Here is how you cook that.
Ingredients of Chicken Strips
- It's 6 large of chicken breasts (boneless, skinless).
- You need 2 large of eggs.
- It's 1 cup of milk.
- It's 2 cup of flour.
- You need 2 tsp of oregano.
- You need 2 tsp of chili powder.
- It's 1 tsp of sage.
- You need 2 tsp of seasoning salt.
- It's 2 tsp of black pepper.
- It's 2 tbsp of paprika.
- Prepare 1 tbsp of Onion powder.
- Prepare 2 tbsp of Italian seasoning.
- Prepare 2 tsp of garlic powder.
Chicken Strips instructions
- Cut chicken breast into 2 long strips..
- In a bowl, combine milk and egg and mix well..
- Combine the remaining ingredients and mix well..
- Set your dishes as a dredging station in a row. Start by first coat the chicken in the flour mixture, squeeze the flour tight onto the chicken. Next dip it in the egg wash, then a second time in the flour mixture, again squeezing the flour onto the chicken..
- Deep fry the chicken breasts in a deep frier with the oil preheated to 365°F, fry for 8 minutes. Place on paper towel to remove excess oil..
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