Peanut Butter Chocolate Chip Banana Bread. This Peanut Butter Chocolate Chip Banana Bread is the best of all possible worlds! This riff on classic Banana Bread is so good, the I think you could even say the combination of peanut butter, chocolate, and bananas together are a little bit "extra." This bread is packed with ingredients. This peanut butter chocolate chip bread is a favorite of my kids, either for a special breakfast on Easter morning or a side dish brought to a fancy brunch.
Do yourself and your loved ones a treat and bake this peanut butter chocolate chip banana bread. You'll be soooo glad the recipe makes two loaves! This scrumptious peanut butter banana bread is filled with chopped peanuts and chocolate chips. You can cook Peanut Butter Chocolate Chip Banana Bread using 12 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Peanut Butter Chocolate Chip Banana Bread
- Prepare 2 cup of flour.
- Prepare 3/4 tsp of salt.
- You need 3/4 tsp of baking soda.
- It's 2 tsp of baking powder.
- You need 1 cup of brown sugar.
- It's 1 1/2 cup of chocolate chips.
- It's 1/2 cup of milk.
- Prepare 1/2 cup of cooking oil (I use canola).
- It's 3 of ripe bananas.
- Prepare 3 of heaping tablespoons of peanut butter(I use 100% natural).
- Prepare 1 tsp of vanilla extract(I make my own with vanilla beans & vodka).
- It's 2 of eggs(beaten).
Peanut butter flavor comes from peanut butter powder. The peanut butter powder adds a light peanut butter flavor to the banana bread. A recipe for a moist, delicious Peanut Butter-Banana Bread with Chocolate Chips. Whether you have fond family memories that revolve around banana bread, or you simply love the combination of banana and peanut butter, this is a banana bread version that you don't want to skip!
Peanut Butter Chocolate Chip Banana Bread instructions
- Preheat oven to 375°.
- Stir together dry ingredients including chocolate chips in one mixing bowl.
- Combine milk, oil,vanilla extract, bananas(mashed),peanut butter & eggs in another bowl.
- Mix wet and dry together, careful not to over mix... just until all flour is moist.
- Pour into a 9"× 5" greased bread pan and bake for 50 to 60 min....
- Test it like a cake with butter knife for doneness... Let pan cool on cooling rack... remove loaf and enjoy....
- If making mini loaves, spoon in 8 mini loaf pans(greased) and cook for approximately 30 minutes.
Chocolate Peanut Butter Banana Bread-moist chocolate banana bread with a peanut butter swirl and peanut butter chips on top! I was super excited to invite peanut butter to the chocolate banana bread party because chocolate and peanut butter are a match made in heaven. Thick peanut buttery homemade banana bread, hot from the oven, with melty chocolate chips and banana packed into every single delicious bite. (Technically, you would also have to add broccoli if you wanted the chocolate peanut butter banana bread to include all of my favorite ingredients. This peanut butter banana bread recipe is filled with peanut butter goodness and chocolate chips. This quick bread recipe is the perfect solution to using your over ripe bananas.
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