Chive Fry Bread. The chive bread is very delicious and easy to make. It is great a for a quick meal. Chinese Chives & Eggs is a very simple, homey dish stir-fried eggs that you just don't see in restaurants, Chinese Chives & Eggs should be smooth and silky.
Use all-natural goat cheese and thick-cut bacon to make this decadent, savory bacon bread. Chopped chives add a hit of freshness to just about anything and they'll get you bonus points for presentation. Pan fried flat dumplings filled with fragrant Chinese chive, scrambled eggs and springy vermicelli noodles, Chinese chive pockets are simply irresistible. You can have Chive Fry Bread using 8 ingredients and 2 steps. Here is how you cook that.
Ingredients of Chive Fry Bread
- You need 2 cups of all-purpose flour plus more for dusting.
- You need 1 tablespoon of leveled baking powder.
- Prepare 1/4 cup of peanut oil.
- It's 1 teaspoon of salt.
- You need 1 cup of warm water.
- It's 2 tablespoons of chopped chives.
- You need As needed of peanut oil to fry in.
- Prepare To taste of butter.
Most relevant Best selling Latest uploads. Asian chives, beef, chicken, dried red chili pepper, garlic, ginger, green chili pepper, green onion, ground black pepper, king oyster mushrooms, onion, oyster sauce, pork belly, potato starch, red chili pepper, salt, sesame oil, soy sauce, vegetable oil. The fry bread makes the difference. It's a popular request at my house.
Chive Fry Bread instructions
- Mix the ingredients except the butter. Add flour ontop of the mixture so it won't stick to your hands and fingers..
- Heat the oil to shallow fry the bread. Turn often to fry all the way through. When done move to paper towels to absorb excessive amounts of oil. Top with butter. Serve I hope you enjoy!!!!.
I do up everything but the fry bread in advance, and just heat up before serving. You can also top with other of your favorite taco. Made start to finish in a bread machine, this bread has a tender crumb and is filled with flecks of green from the chives. Authentic Indian Fry Bread is a beloved tradition in the Western United States. Serve it up savory as Navajo Tacos or go the sweet side and serve it up with a little honey butter and powdered sugar.
Belum ada tanggapan untuk "Recipe: Yummy Chive Fry Bread"
Post a Comment